From ceviches and tiraditos to cooked seafood dishes, you’ll get to taste six ways in which Pan American chefs use seafood in its various, tasty forms. Come hungry because these tasty bites promise to be a festival highlight. The top three winners get cash prizes and bragging rights- as chosen by You, the voting and dining public. Rico!
Sunday August 26 (3:00pm – 4:45pm)
Tickets Onsite: $15